Page 17 - :: Rashtradarpan Magazine - January 2021 ::

RASHTRA DARPAN

Visa Bulletin january 2022

FAMILY- older) of Permanent right to find the Dates for Filing Family-Sponsored Adjustment of Status Applications
SPONSORED Residents: 23% of the corresponding date Family All Chargeability CHINA- INDIA MEXICO PHILIP-
PREFERENCES overall second prefer- under the country of Sponsored Areas Except mainland PINES
born
Those Listed
First: (F1) Unmarried ence limitation. your birth (as listed in F1 15MAY16 15MAY16 15MAY16 01FEB01 22APR15
Sons and Daughters of Third: (F3) Married the boldface columns
U.S. Citizens: 23,400 Sons and Daughters of across the top). F2A 01OCT21 01OCT21 01OCT21 01OCT21 01OCT21
plus any numbers not U.S. Citizens: 23,400, 3.If the date on the F2B 22SEP16 22SEP16 22SEP16 01MAR01 01OCT13
required for fourth plus any numbers not chart is current (“C”) F3 22AUG09 22AUG09 22AUG09 08OCT00 01OCT03
preference. required by first and or your priority date is F4 01OCT07 01OCT07 01JAN06 22AUG99 01FEB04
Second: Spouses and second preferences. earlier than the date on
Children, and Unmar- Fourth: (F4) Brothers the chart, you may file Dates for Filing Employment-Based Adjustment of Status Applications
ried Sons and Daugh- and Sisters of Adult your adjustment of sta- Employment- All Charge- CHINA - EL SALVA- INDIA MEXICO PHILIP-
ters of Permanent Res- U.S. Citizens: 65,000, tus application, if oth- based ability mainland DOR PINES
idents: 114,200, plus plus any numbers not erwise eligible to do so. Areas Except born GUATEMA-
Those Listed
LA
the number (if any) by required by first three Your priority date HONDURAS
which the worldwide preferences. is generally the date 1st C C C C C C
family preference level when your relative 2nd C 01APR19 C 08JUL13 C C
exceeds 226,000, plus Use the Visa Bulletin or employer proper-
any unused first pref- charts below to deter- ly filed the immigrant 3rd C 01APR18 C 22JAN12 C C
erence numbers: mine when to file your visa petition on your Other Workers C 01MAY15 C 22JAN12 C C
A. (F2A) Spouses and adjustment of status behalf with USCIS. If 4th C C 15MAY19 C C C
Children of Permanent application. a labor certification Certain Reli- C C 15MAY19 C C C
Residents: 77% of the To use the charts: is required to be filed gious Workers
overall second pref- 1.Find your visa type with your immigrant 5th Non-Re- C C C C C C
gional Center
erence limitation, of in the first column visa petition, the prior- (C5 and T5)
which 75% are exempt (on the left) of the ap- ity date is the date the 5th Regional
from the per-country propriate chart (Fam- labor certification ap- Center C 15DEC15 C C C C
limit; ily-sponsored or Em- plication was accepted (I5 and R5)
B. (F2B) Unmarried ployment-based). for processing by the For more details please visit : http://www.travel.state.gov/content/
Sons and Daughters 2.Stay in that row and Department of Labor. visas/english/law-and-policy/bulletin.html
(21 years of age or move directly to the

dissolved. Paneer Nachos ram masala, lime juice and salt. Mix un-
Allow the mixture to cool down and til everything is well combined.
then blend to make a smooth paste. •Add the paneer cubes. Stir until all are
Strain the paste using a strainer. well coated with the marinade. Refrig-
Aloo Chaat in Phyllo Sweet yogurt erate for minimum of 1 hour.
Shells Whisk together yogurt, sugar, and salt •After an hour, take the paneer out of
to make a smooth paste. the refrigerator. Heat a skillet on high
Potato Filling heat. Spray with a oil spray. Add paneer
Add 1 cup of water to the Instant Pot. cubes to the pan in a single layer.
Place the trivet and place the potatoes •Cook for 4 to 5 minutes on high medi-
on the trivet. Close the Instant Pot um heat until paneer is nicely browned.
lid with the pressure valve to sealing. Remove pan from heat.
Steam for 12 minutes (note: if the pota- •While the paneer is cooking, make the
toes are smaller reduce the cook time to INGREDIENTS salsa. To a bowl, add chopped toma-
10 mins and for larger potatoes increase To Marinate Paneer toes, onion, jalapeno and cilantro. Stir
cook time to 15 mins). Allow natural •1/2 cup +2 tablespoons plain yogurt to combine and set aside.
pressure release. Open the Instant Pot, 150 grams •2.5 teaspoons tandoori ma- •Make the yogurt sauce by mixing to-
take the potatoes out, and allow them to sala •2 teaspoons ginger garlic paste gether yogurt, salt, sugar and mint
completely cool. •1/8 teaspoon turmeric powder powder in a bowl. Set aside.
Peel the potatoes once they are cool •1/4 teaspoon kashmiri red chili pow- •Meanwhile also heat the canned re-
INGREDIENTS enough to handle. Cut into very small der •1/4 teaspoon garam masala fried beans. I usually add little water
•30 phyllo shells 2 boxes cubes or mash them. •1/2 lime juice of •1/4 teaspoon salt while heating the beans in a pan.Also
•4 red potatoes medium sized Add oil to a medium pan and heat it. •14 oz paneer 396 grams, cut into small grate the cheese. So now all compo-
•2 tablespoons olive oil Add cumin seeds and fennel seeds and cubes nents are ready, it's time to assemble the
•1 teaspoon cumin seeds allow them to sizzle for 30 seconds. Add Tomato Onion Salsa nachos. Pre-heat oven to 400 F degrees.
•1 teaspoon fennel seeds ginger, turmeric, red chili powder, po- •1 medium tomato chopped •Line a baking sheet with tortilla chips.
•2 teaspoons ginger grated tatoes, and salt. Mix well until all the •1/2 medium white onion chopped Add refried beans all over the chips.Top
•½ teaspoon ground turmeric spices are coated evenly on the pota- •1 jalapeño seeded and chopped with paneer pieces. Make sure paneer
•2 teaspoons Kashmiri red chili powder toes. Allow the filling to cool down. •1 tablespoons chopped cilantro is equally distributed throughout. You
•2 teaspoons kosher salt Line phyllo cups on a baking tray lined Yogurt Sauce may slightly crush the paneer cubes,
Date and Tamarind Chutney: with parchment paper. Note (If you •1/2 cup plain yogurt •1/4 teaspoon I like them as such.Top with the grat-
•10 dates deseeded •½ cup jaggery or are making 2 boxes as the recipe calls salt •1/4 teaspoon sugar ed cheese. You may use any cheese of
brown sugar •½ cup water for you will need 2 baking trays) Put •1/4 teaspoon mint powder choice, I like pepperjack here. You may
•½ cup tamarind paste around 2 teaspoons of potato filling Everything else also add as much cheese as you like.
Sweet Yogurt: inside the cups. Bake the cups at 325 •10-12 oz tortilla chips bag •Place the pan in a pre-heated 400 F de-
•½ cup yogurt plain regular degrees in a preheated oven for 15 min- •16 oz can refried beans grees oven for 5 to 6 minutes or until
•½ teaspoon kosher salt utes or until the sides of the cups look •1.5 cups grated pepper jack cheese or the cheese melts.
•2 teaspoons sugar golden brown. add more to taste •12-15 papdi (puri) •Remove pan from oven. Crush the
To Serve: Take the tray with baked cups out of the •cilantro chutney •tamarind dates papdi and add it all over the pan.Then
•½ cup Cilantro Mint Chutney oven. Add ¼ teaspoon of green chutney, chutney add the prepared onion-tomato salsa all
•½ cup sev •½ cup pomegranate seeds ¼ teaspoon date and tamarind chutney, INSTRUCTIONS over. Drizzle the yogurt sauce, cilantro
•½ cup cilantro finely chopped and ½ teaspoon yogurt on the phyllo •Make the paneer marinade first. Start chutney and sweet tamarind chutney
Date and Tamarind Chutney cups. Sprinkle with sev, pomegranate by cutting the paneer into small cubes. on top.
Add dates, jaggery, and tamarind paste seeds, and cilantro. Serve immediately. To a large bowl, add yogurt, tandoori •Serve paneer nachos immediately!
to a saucepan and boil for 5 minutes masala, ginger-garlic paste, turmeric Author: Cook With Manali
making sure the jaggery is completely Author: Archana Mundhe powder, kashmiri red chili powder, ga-

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